Why seaweed is a secret weapon in the kitchen

Try replacing pasta with sheets of boiled kelp in a lasagne; or make kombu dashi, a simple Japanese stock, to add an umami boost to soups and stews

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An adult guide to eating more greens – even if you hate them

One in 20 adults have eaten no green vegetables in the past month, according to a poll. Here are the most delicious ways to get even the most ardent veggie-phobes munching kale

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Get stuck in: four healing honey recipes

Maximise honey’s medicinal properties with these easy ideas, from breakfast to snacks and a bedtime drink

From coughs to cakes: why honey is the bee’s knees

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From coughs to cakes: why honey is the bee’s knees

Honey should be your first line of treatment for a cough – but don’t just reach for it when you have the sniffles. Sourced everywhere from Zambian forests to Irish meadows and London rooftops, there is a flavour to suit everyone

Get stuck in: four healing honey recipes

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Raymond Blanc: three books that taught me how to cook

Chef Raymond Blanc arrived in Britain 45 years ago with no English and no idea how to cook. But he quickly learned both – thanks to these three chefs …

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Ways to step up the fight against global antimicrobial resistance

Decision-makers must acknowledge the pivotal role that water, sanitation and hygiene play in preventing infection, writes WaterAid’s Margaret Batty. Meanwhile Matt Ball of the The Good Food Institute says moving to plant-based and clean meat is the best thing we can do to avoid pandemics of antibiotic-resistant superbugs

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India’s farmed chickens dosed with world’s strongest antibiotics, study finds

Warning over wider global health impacts after findings reveal hundreds of tonnes of colistin – the ‘antibiotic of last resort’ – are being shipped to India’s farms

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Haryana Government to launch five canteens to provide subsidised food

North India Kaleidoscope Bureau Chandigarh: The Manohar Lal regime in Haryana is all set to launch five canteens which will

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Keeping Your Healthy Food Lifestyle, And Your Dignity, In Challenging Social Situations

Keeping Your Healthy Food Lifestyle, And Your Dignity, In Challenging Social Situations  Keeping Your Healthy Food Lifestyle, And Your Dignity,

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Portugal’s custard doughnuts that sell like hot cakes

Bolas de berlim are creamy filled confections that sell out twice a day in the small Portuguese port town of Viana do Castelo

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A cry for kelp – is seaweed really a superfood?

Jamie Oliver reckons it helped him lose two stone – and Heston Blumenthal says it should be used instead of salt. But should this ‘slimy flotsam’ be called a superfood? In the second in her new series on food fads, Felicity Cloake finds out

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Are dogs our friends or “foes”?

Are dogs our friends or “foes”? Meera Ahuja CHANDIGARH: Almost every day, several cases of people bitten by stray dogs

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